Two Pretzels: Safe Cookie Dough Recipe

August 20, 2016

Safe Cookie Dough Recipe



It's no secret that I'm a huge Shakeology fan. I'm also a huge sweets fan. However, I am not a salmonella fan. (Can I get an amen?)

That said, I feel it's my responsibility to share this one with you. For you Fixers, it's one yellow and 1 tsp.

Makes 13 servings, 1 spoonful each)
Total Time:                          15 min.
Prep Time:                           15 min.
  • ½ cup all-natural almond butter
  • ¼ cup raw honey
  • ½ cup finely chopped raw almonds
  • 2½ scoops Vanilla Shakeology
  • 2 Tbsp. mini semi-sweet (or dark chocolate) chocolate chips
  1. Combine almond butter, honey, almonds, Shakeology, and chocolate chips in a medium bowl; mix well.
  2. Spoon 13 equal-sized dallops of dough onto plate (or into the mouths of you and your friends), about 1-inch in diameter each.
Nutritional Information (per serving):
  • Calories: 127
  • Total Fat: 8 g
  • Saturated Fat: 4 g
  • Cholesterol: 1 mg
  • Sodium: 84 g
  • Carbohydrates: 12 g
  • Fiber: 1 g
  • Sugars: 8 g
  • Protein: 5 g
Fix Portions
  • 1 Yellow
  • 1 tsp.
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